Hello, I am Laura. Today, I’m gonna show you how to prepare butterscotch chip peanut butter cookies recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Butterscotch Chip Peanut Butter Cookies Recipe
Butterscotch Chip Peanut Butter Cookies is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Butterscotch Chip Peanut Butter Cookies is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook butterscotch chip peanut butter cookies using 10 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Butterscotch Chip Peanut Butter Cookies:
- Take 1/2 cup sugar
- Make ready 1/2 cup firmly packed brown sugar
- Take 3/4 cup Butter
- Prepare 1/2 cup Peanut Butter
- Take 1 tsp vanilla
- Prepare 1 eggs
- Get 1 3/4 cup all-purpose flour
- Get 1 tsp Baking Soda
- Get 1/2 tsp salt
- Take 1 cup Butterscotch Chips
Steps to make Butterscotch Chip Peanut Butter Cookies:
- Preheat oven to 375°
- In large bowl beat sugar, brown sugar, butter, and peanut butter until light and fluffy.
- Add vanilla and egg and blend well.
- Stir in flour, baking soda, and salt. Mix well.
- Stir in butterscotch chips.
- Scoop or form into 2 inch balls. Place two inches apart.
- Flatten slightly in a criss cross pattern with a fork dipped in sugar.
- Bake for 6 to 10 minutes or until golden brown.
- Immediately remove from cookie sheet. Allow to cool completely.
- Enjoy.
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