Hi, I am Clara. Today, we’re going to prepare " magic " pumpkin cake. .. .. recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
" MAGIC " Pumpkin Cake. .. .. Recipe
" MAGIC " Pumpkin Cake. .. .. is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. " MAGIC " Pumpkin Cake. .. .. is something which I’ve loved my whole life.
To be with this recipe, we have to first prepare a few ingredients. You can cook " magic " pumpkin cake. .. .. using 12 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make " MAGIC " Pumpkin Cake. .. ..:
- Make ready 1 box yellow cake mix and - 1 cup water - 1/2 cup vegetable oil- 3 eggs
- Get 1 -15 oz. can pumpkin puree
- Get 1/2 cup evaporated milk
- Make ready 1/2 cup heavy whipping cream
- Prepare 3 eggs
- Prepare 1 cup brown sugar
- Prepare Frosting
- Get 1 - box instant white chocolate pudding mix ( 4&1/2 servings)
- Take 1 tsp pumpkin pie spice
- Get 1 cup milk
- Take 1 cup cool whip
- Get 1 white chocolate curls
Steps to make " MAGIC " Pumpkin Cake. .. ..:
- Preheat oven to 350º. Prepare cake mix as directed on box. Pour into a 13x 9 pan. Set aside. I greased and floured mine.
- In medium bowl. Add pumpkin , evaporated milk, whipping cream, eggs, brown sugar. Whisk until smooth.Pour over the cake mix in pan.Bake for 1hour. Or until cake no longer jiggles in the middle. Mine took 50 minutes.
- Let cake cool. Make frosting by whisking together the white chocolate pudding & pumpkin pie spice, milk until smooth. Fold in cool whip.spread over cooled cake. Top with chocolate curls. Refrigerate until ready to serve.
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