Hi, I’m Kate. Today, we’re going to make rosemilk cake recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Rosemilk Cake Recipe
Rosemilk Cake is one of the most favored of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Rosemilk Cake is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook rosemilk cake using 13 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Rosemilk Cake:
- Prepare 1/2 Cup Oil
- Make ready 1/2 cup Curd
- Take 1 cup Powdered sugar
- Take 1/2 cup All-purpose flour
- Take 1 tsp Baking powder
- Make ready 1/4 tsp Baking soda
- Get 3/4 cup Milk
- Prepare For rose milk ganache
- Take 200 ml Milk
- Make ready 1 tablespoon Rose syrup
- Take 1 pinch Salt
- Prepare 2 tablespoons Corn flour
- Take 1 /2 cup Sugar
Steps to make Rosemilk Cake:
- For cake mix - To the mixing bowl add oil, curd and powdered sugar and mix it for a minute till they are combined well
- Keep a strainer on top of the bowl, add all-purpose flour, baking powder and baking soda and sieve it. Later fold it gently to avoid over mixing. Add rose syrup mixture to this gradually to get the required cake consistency
- Grease the cake pan and pour this mixture and bake it in a preheated oven for 30-35 minutes
- Rose milk ganache
- Mix the dry ingredients and add milk little by little to make a thick paste. Just boil it till you get the required consistency.
- Once the cake is ready, let it cool down separate the sides with a knife. Prick the cake with fork and pour 3/4 th of rose milk ganache and keep it refrigerated for 30 minutes.
- Once the cake absorbs the rose milk ganache, frost it with whipping cream and decorate with sliced pistachios and serve.
So that is going to wrap it up with this exceptional dish rosemilk cake recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
