Hi, I’m Jane. Today, I will show you a way to make steamed navel orange cake recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Steamed Navel Orange Cake Recipe
Steamed Navel Orange Cake is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Steamed Navel Orange Cake is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook steamed navel orange cake using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Steamed Navel Orange Cake:
- Prepare 1 navel orange - zest the orange & blend the pulp
- Prepare 1/2 C sunquick orange
- Get 1 C corn oil
- Make ready 1/2 C castor sugar
- Get 3 eggs
- Make ready 1 tsp vanilla essence
- Get 1/2 C condensed milk
- Take 1 tsp ovalette
- Make ready 2 C self raising flour
Steps to make Steamed Navel Orange Cake:
- Zest the orange and discard the pith from the pulp. Blend all the ingredients (EXCEPT flour) till fluffy.
- Pour batter into big mixing bowl. Add in flour and mix well. Done. Steam for 40-45mins. If you wish to make cupcakes using the same batter, steam for 20-30 mins.
- Serve your cake as it is or you can do cheese frosting or anything creamy & tangy.
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