Hi, I am Kate. Today, we’re going to make simple coconut cake recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Simple coconut cake Recipe
Simple coconut cake is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Simple coconut cake is something which I’ve loved my whole life.
To be with this particular recipe, we must prepare a few components. You can cook simple coconut cake using 8 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Simple coconut cake:
- Make ready 500 g Flour equivalent to 4milk cups leveled
- Get Simas margarine 500g equivalent to 2 sachet
- Prepare Eggs 10 big ones
- Prepare 2 cups Sugar
- Make ready Fresh Coconut
- Get Baking powder 2 tspn
- Prepare 1 sachet Nutmeg
- Get Lemon juice freshly squeezed
Instructions to make Simple coconut cake:
- Grate ur coconut
- Beat your butter and sugar until fluffy
- Mix your dried ingredient in a bowl (flour, nutmeg, baking powder)
- In another bowl, crack open your eggs and beat until foamy
- Add your beaten eggs into the already creamed butter and sugar stir well
- Combine your dried ingredient into your mix (egg, buttet and sugar) and mix thoroughly
- Now add in your grated coconut and lemon juice and stir well
- Pour in your batter into a greased pan and place into the already hot oven.
- Remember not to open until u can percieve the cake aroma
- Cheers…..enjoy
So that is going to wrap it up with this exceptional dish simple coconut cake recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
