Hello, I’m Elise. Today, we’re going to prepare pesach cake recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Pesach cake Recipe
Pesach cake is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Pesach cake is something which I’ve loved my whole life. They are fine and they look fantastic.
To be with this recipe, we must prepare a few components. You can have pesach cake using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Pesach cake:
- Take 6-8 apples sliced
- Take —–
- Make ready add to blender:
- Get 2 potatoes
- Take 10 bananas
- Prepare 10 eggs
Instructions to make Pesach cake:
- Peel and core apples
- Slice them and cover the bottom of a pan (it makes enough for 2 cakes)
- Add bananas, potatoes and eggs to a blender. Process until smooth
- Pour over the apples. - In one pan i put one less banana, hence the difference in color. - One pan i poured the banana over the apple, in the other i mixed the apples in for variation - I would have liked to add nuts..
- Bake at 350° for 40 min
- Serve with pesach ice cream
So that’s going to wrap this up for this distinctive dish pesach cake recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
