Hi, I am Clara. Today, we’re going to prepare vanilla dry cake recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Vanilla dry cake Recipe
Vanilla dry cake is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Vanilla dry cake is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook vanilla dry cake using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Vanilla dry cake:
- Take 50 grams butter
- Get 130 grams condensed milk
- Make ready 1 teaspoon baking powder
- Make ready 1/4 teaspoon baking soda
- Prepare 1/2 teaspoon vanilla essence
- Make ready 2 tbsp. Curd
- Make ready 100 grams all purpose flour
- Prepare 20 grams milk
Steps to make Vanilla dry cake:
- Cream butter and condensed milk together till it becomes light and fluffy.
- Seive all purpose flour, baking soda,baking powder and mix with condensed milk and butter.
- Add vanilla essence, milk and curds. Mix gently with silicone spatula.
- Bake in a preheated oven for 25 - 30 minutes at 180 degree.
So that is going to wrap this up with this distinctive dish vanilla dry cake recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
