Hello, I am Jane. Today, I’m gonna show you how to make funnel cake recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Funnel Cake Recipe
Funnel Cake is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Funnel Cake is something which I’ve loved my entire life.
To be with this recipe, we must first prepare a few components. You can have funnel cake using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Funnel Cake:
- Get 1 Egg
- Make ready 1 cup whole milk
- Take 2 tablespoons sugar
- Get 1 1/3 cups all-purpose flour
- Get 1/4 teaspoon salt
- Prepare 1 teaspoon baking powder
Steps to make Funnel Cake:
- In a deep skillet, heat about two cups of oil over medium-high heat until hot. Test the temperature by dropping a pinch of flour into the hot oil. If it bubbles right away without smoking, it’s ready.
- Beat egg and milk. Mix all other ingredients in a separate bowl and slowly add to the egg mixture, beating until smooth
- Using a gallon size freezer bag by pouring the batter into the bag, snipping off a small corner of it, and squeezing the batter into the hot oil working from center outwards in a web design.
- Make it in 4 batches
- Cook for about 2-3 minutes until GBD (Golden Brown and Delcious), flip to cook the other side, remove from the oil when golden brown and crispy place on a paper towel to absorb any grease.
- Sprinkle with powdered sugar, chocolate syrup, caramel sauce whatever sounds good to you..
So that’s going to wrap it up with this exceptional dish funnel cake recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
