Hi, I am Elise. Today, I’m gonna show you how to prepare pan"cake" (mocha & matcha flavour) recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Pan"cake" (mocha & matcha flavour) Recipe
Pan"cake" (mocha & matcha flavour) is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Pan"cake" (mocha & matcha flavour) is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook pan"cake" (mocha & matcha flavour) using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Pan"cake" (mocha & matcha flavour):
- Prepare 1 1/2 tbs milk powder (mocha-matcha flavour)
- Make ready 2 tbs high protein flour
- Take 1/4 tsp baking powder
- Get 1/4 tsp cinnamon powder
- Make ready 1 pinch salt
- Prepare 1 whole egg
- Take 2-3 tbs water
- Prepare 1 tbs honey
- Make ready 1 tbs oil (coconut oil)
Steps to make Pan"cake" (mocha & matcha flavour):
- Prepare all the ingredients
- Mix dry ingredients (milk powder, flour, cinnamon, salt, and baking powder)
- Add egg first and wishk the batter then add water (in accordance to u’re preference) 2 tbs and whisk
- Add honey and oil then mix all up together
- Preheated the pan on medium low heat and start to cook the pancake
- If the bubbles/ holes start appear then your pancake is ready to flip and wait 30 second or so then check if its done. Repeat for the rest of the batter
- Serve with any topping you like. My topping are blueberry jam (on each top layer) raisin, strawberry, and dried coconut
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