Hi, I am Marie. Today, I’m gonna show you how to prepare dorset apple cake recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Dorset Apple Cake Recipe
Dorset Apple Cake is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They are nice and they look fantastic. Dorset Apple Cake is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have dorset apple cake using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Dorset Apple Cake:
- Make ready 450 g cooking apples
- Get Juice 1/2 lemon
- Take 225 g stork margarine
- Prepare 280 g caster sugar
- Prepare 4 eggs
- Take 2 tsp baking powder
- Take 2 tsp almond extract
- Take 350 g self raising flour
- Prepare 1 tbsp coconut or brown sugar
Steps to make Dorset Apple Cake:
- Preheat the oven to 180C and line a deep springform cake tin.
- Peel and thinly slice the apples. Place them in a bowl with the lemon juice and a few tablespoons of water.
- Add all of the cake ingredients (except the coconut sugar) into a mixer and blend until smooth. I warmed the marg slightly in the microwave so that it blended more smoothly.
- Add just over half of your batter to the cake tin. Layer half of the apple slices over the batter.
- Repeat by covering the apple slices with the rest of the batter, and top with the remaining apple.
- Sprinkle the coconut sugar over the apples and bake in the oven for 70-80 mins, or until an inserted skewer comes out clean.
So that’s going to wrap this up with this exceptional dish dorset apple cake recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
