Rabdi Bread Cake
Rabdi Bread Cake

Hello, I am Elise. Today, we’re going to make rabdi bread cake recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Rabdi Bread Cake Recipe

Rabdi Bread Cake is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They are fine and they look wonderful. Rabdi Bread Cake is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook rabdi bread cake using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Rabdi Bread Cake:

  1. Make ready 1 litre milk
  2. Get 1 pinch Kesar/saffron
  3. Take 1 pinch Elaichi (Cardamom)powder
  4. Take 5-6 chopped kaju(cashew)
  5. Prepare 6-7 badam(almonds) finely chopped
  6. Make ready 2 tsp custard powder mixed in milk
  7. Get 1 cup sugar
  8. Make ready 8-10 bread slices
  9. Make ready 4-5 chopped pistachios
  10. Make ready As needed tutti- frutti

Steps to make Rabdi Bread Cake:

  1. Take 1 l milk in a pan at medium flame.keep stirring and made it thik.add some kesar and elaichi,add kaju,badam.keep stirring
  2. Add custard powder mix,add sugar.once thicken close the flame.
  3. Now take bread.cut all 4 sides.take a box and line up breads in it
  4. Add rabdi on it.put more bread layer then spread rabdi on it.repeat it.garnish with badam, kaju, pista.close the lid and keep it in freezer for 3-4 hour to set.
  5. Take out it from freezer and it is ready to serve.cut a piece.Garnish with tuti- fruti and dry fruits and serve.

So that is going to wrap this up for this exceptional dish rabdi bread cake recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!

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