Hi, I am Jane. Today, I will show you a way to prepare no bake watermelon cake recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
No bake watermelon cake Recipe
No bake watermelon cake is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. No bake watermelon cake is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have no bake watermelon cake using 8 ingredients and 26 steps. Here is how you cook it.
The ingredients needed to make No bake watermelon cake:
- Make ready 1 watermelon
- Make ready 500 ml whipped cream
- Take 2 tbps white sugar
- Take 1 tsp vanilla extract
- Get 1 lemon zest
- Take Nuts and fruits for decoration
- Get Shredded coconuts
- Prepare Food colouring
Steps to make No bake watermelon cake:
- Taking off top and bottom of the watermelon.
- Slice off the rind. Then cut white parts on the watermelon and set aside.
- Put cream, sugar, vanilla extract,
- And lemon zest in a mixing bowl and beat it until firm.
- You can use white cream but I added some food colours to the cream.
- Now it is time for fun part. Put the cream on the watermelon and cover it.
- Add some fruits at the bottom of the cake. Decorate top of the cake with chocolate and fruits. For the sides of the cake I used shredded coconuts. - That’s it. Done :)
- Ingredients
- Ingredients
So that is going to wrap it up for this distinctive dish no bake watermelon cake recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
