Hi, I am Jane. Today, we’re going to make crepe cake with strawberry sauce recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Crepe Cake with Strawberry Sauce Recipe
Crepe Cake with Strawberry Sauce is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Crepe Cake with Strawberry Sauce is something which I have loved my whole life.
To be with this recipe, we have to first prepare a few components. You can cook crepe cake with strawberry sauce using 12 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Crepe Cake with Strawberry Sauce:
- Prepare 130 grams Cake flour
- Prepare 2 Eggs
- Get 2 tbsp Sugar
- Make ready 1/4 tbsp Salt
- Get 340 ml Milk
- Get 2 tbsp Butter
- Prepare 1 tsp Vanila extract
- Take 150 grams Whipping cream
- Get 2 tbsp Granulated sugar
- Get 50 ml Water
- Take 1 cup Strawberries
- Make ready 1/4 tbsp Lemon juice
Steps to make Crepe Cake with Strawberry Sauce:
- Sift flour with sugar and salt.
- Scramble eggs with Vanila and milk until combined.
- Mix eggs mixture with flour mixture slowly to be well-combined. Sift all together.
- Turn on the gas. Line a pan with some butter. Use medium power. Fry thin crepes and let them rest.
- Whip cream until ready and cover the cake.
- Blend strawberries , granulated sugar , water and lemon juice together. Pour them in the saucepan and use low power to cook until thicken.
- Pour the sauce over the crepe cake and enjoy!!
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