Hello, I am Kate. Today, we’re going to make mawa cake in rose flavoured rabri recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Mawa cake in rose flavoured rabri Recipe
Mawa cake in rose flavoured rabri is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Mawa cake in rose flavoured rabri is something which I have loved my whole life. They are fine and they look fantastic.
To be with this recipe, we have to first prepare a few ingredients. You can have mawa cake in rose flavoured rabri using 16 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Mawa cake in rose flavoured rabri:
- Prepare 1/4 cup Butter
- Get 1/2 cup powder sugar
- Get 1/2 cup curd
- Prepare 1 cup maida
- Get 1 tsp baki g powder
- Get 1/4 tsp baking soda
- Prepare 1 tsp cardamompd
- Prepare 1/3 cup mawa
- Make ready As needed Dry fruits
- Get As needed Milk
- Take For rose rabri
- Prepare 1 kg milk
- Make ready 1 tsp rose essence/roohafza
- Take 1/3 tsp pink colour
- Take 1/2 cup sugar
- Make ready 3-6 Petal flowers
Steps to make Mawa cake in rose flavoured rabri:
- First beat butter and sugar properly,then add curd and whisk till it become fluffy
- Now sieve and add all dry ingredients and caradamom powder
- Mix it by adding milk little by litllethen add mawa and dry fruits as cashew almonds etc
- Now preheat the oven at 180 degree for 10 min then pour this batter in cake tin and bake ot for 30 min
- When it done cool it completely. On the other hand we have to prepare rabri for this boil the milk till it reduced to half then add sugar blended with rose petals when it dissolve then switch of the flame then add colour and essence which give it perfect colour and smell of rose and cooled it then serve it with mawa cake
So that is going to wrap this up for this special dish mawa cake in rose flavoured rabri recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
