Rich Dry Fruits Cake
Rich Dry Fruits Cake

Hello, I’m Marie. Today, I will show you a way to make rich dry fruits cake recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Rich Dry Fruits Cake Recipe

Rich Dry Fruits Cake is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Rich Dry Fruits Cake is something which I’ve loved my entire life. They’re fine and they look fantastic.

To be with this particular recipe, we have to first prepare a few components. You can have rich dry fruits cake using 12 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Rich Dry Fruits Cake:

  1. Prepare 200 gm flour
  2. Prepare 150 gm powdered sugar
  3. Prepare 100 gm milk powder
  4. Make ready 50 ml milkmaid
  5. Prepare 1 TSP Cocoa powder
  6. Make ready 1 TSP vanilla essence
  7. Take 1 TSP baking powder
  8. Take 1/2 TSP baking soda
  9. Get 100 gm broken cashew nuts and almonds
  10. Make ready 1 pinch salt
  11. Take 2 eggs
  12. Make ready 1/2 cup refined oil

Instructions to make Rich Dry Fruits Cake:

  1. Add 1 cup of salt in the pressure cooker and put a wire stand in the bottom. Close the lid remove the whistle and let it heat in medium high flame. - - Mix up all the dry ingredients (flour, sugar, Salt, Cocoa powder, milk powder) well into a big mixing bowl with the help of a whisk or fork. Before mixing, sheive the dry ingredients to avoid any lump.
  2. Then add the refined oil and eggs. And whip them very well with a whisk in a clockwise motion until it turns into a perfect cake batter, thick and little fluppy (neither too much liquid nor too much thick). If you do it by a hand whisk then mix it up to 15 mins.But in case of electric hand mixer it will take 5 mins. Batter should be completely lump free and smooth.
  3. Now add the baking soda and baking powder to the batter and mix up well. The batter should be of coating consistency.
  4. Now Pour the batter into a cake tin or tiffin box. You can use a parchment paper or a plain white paper as the cake bed. The paper should be oiled up properly so that it can be removed easily. Then spread a handful of broken dryfruits on the cake batter well.
  5. Place the cake tin carefully inside the cooker using tongs and close. Adjust heat to medium low and bake it for 40-45 mins.
  6. After 40 mins check the cake with a toothpick (by poking the toothpick into the cake). If it comes out clean then your cake is ready. On the other case you can bake it for extra 5 mins.

So that is going to wrap this up for this distinctive dish rich dry fruits cake recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!

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