Hello, I am Kate. Today, I will show you a way to make easy ketchup meat sauce pasta recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Easy Ketchup Meat Sauce Pasta Recipe
Easy Ketchup Meat Sauce Pasta is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Easy Ketchup Meat Sauce Pasta is something which I have loved my entire life. They’re nice and they look fantastic.
To be with this particular recipe, we must prepare a few ingredients. You can have easy ketchup meat sauce pasta using 13 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Easy Ketchup Meat Sauce Pasta:
- Prepare 200 grams Pasta
- Prepare (Meat Sauce)
- Make ready 150 grams Ground
- Get 1/2 Onion
- Get 2 cm Carrot
- Make ready 1 King oyster mushroom
- Take 1 tbsp Olive oil
- Prepare 1 tbsp Cake flour
- Get 1 tbsp
- Make ready 1 tsp Consomme soup stock granules
- Make ready 3 tbsp Ketchup
- Make ready 1 tsp Tonkatsu sauce (Japanese style Worcestershire sauce or steak sauce)
- Get 300 ml Water
Instructions to make Easy Ketchup Meat Sauce Pasta:
- Mince the onion, carrot, and king oyster mushroom.
- Heat olive oil in a frying pan and cook the ground on medium heat.
- Lower the heat to low and add the vegetables to Step 2. Season with salt and pepper. When the onions have become transparent, add in the flour. Gently continue cooking until no longer powdery.
- Add the , water, and consomme to Step 3.
- Mix in the ketchup to Step 4. Boil the pasta.
- Add the tonkatsu sauce to Step 5 and stir it in. Lower the heat even more and let it simmer while stirring occasionally.
- Once Step 6 has thickened, turn off the heat.
- Arrange the pasta on a dish.
- Top Step 8 with the sauce, optionally sprinkle with grated cheese, and it’s done!
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