Hi, I am Elise. Today, I’m gonna show you how to make chocolate chips cookies recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chocolate chips cookies Recipe
Chocolate chips cookies is one of the most popular of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Chocolate chips cookies is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have chocolate chips cookies using 10 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Chocolate chips cookies:
- Make ready 2 cups all-purpose flour
- Get 1/2 teaspoon baking soda
- Take 1/2 teaspoon salt
- Take 3/4 cup unsalted butter (melted)
- Take 1 cup packed brown sugar
- Make ready 1/2 cup white sugar
- Get 1 tablespoon vanilla extract
- Take 1 whole egg
- Get 1 egg yolk
- Take 2 cups semi sweet chocolate chips
Steps to make Chocolate chips cookies:
- Add butter, brown sugar, white sugar, egg, egg yolk, vanilla into a bowl and mix
- On a separate bowl sift flour, baking soda, salt and mix
- Combine the dry ingredients little by little into other mixture until a thick paste is formed
- Add the chocolate chips and mix
- Use a spoon or ice cream scooper for even sized cookies
- Place the cookie dough in a baking sheet with baking paper, make sure the cookies are at least 1.5 inches apart
- Bake on 325 F for 15-17 mins, take out when the cookies get light brown edges, take them out and let them cool
- If the mix is too much, roll the cookie dough in balls and place in the freezer until frozen then put them in a plastic bag, whenever you want to bake them, take them - out of the freezer and keep out until the balls are in room temperature, then bake as usual
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