Hi, I’m Jane. Today, we’re going to prepare tutti frutti dry fruit cake recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Tutti frutti dry fruit cake Recipe
Tutti frutti dry fruit cake is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Tutti frutti dry fruit cake is something which I’ve loved my whole life.
To be with this recipe, we have to prepare a few ingredients. You can cook tutti frutti dry fruit cake using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Tutti frutti dry fruit cake:
- Make ready 3 eggs
- Take 125 gm Castor Sugar
- Make ready 125 gm Refined Flour
- Take 100 gm Unsalted Butter
- Make ready 5 gm Baking Powder
- Take 5 gm vanilla/orange essence
- Get 1 Pinch Salt
- Take 50 gm Mix Tutti Frutti
- Prepare 25 gm Raisins
- Get 25 gm Almonds
- Take 25 gm Cranberry
Instructions to make Tutti frutti dry fruit cake:
- Add essence and mix well
- Add melted butter drip by drip and keep whisking all the time
- Fold sieved refined flour and baking powder mixture in egg & sugar mixture
- Add all the tutti frutti and dry fruits
- Pour the batter in greased cake tin and bake at 160 *C for 35-40 minutes.
- Cut in slices and serve with a cup of tea or coffee
So that is going to wrap it up with this special dish tutti frutti dry fruit cake recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
