Eggless Zebra Cake
Eggless Zebra Cake

Hello, I’m Jane. Today, I will show you a way to prepare eggless zebra cake recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Eggless Zebra Cake Recipe

Eggless Zebra Cake is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Eggless Zebra Cake is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have eggless zebra cake using 15 ingredients and 22 steps. Here is how you can achieve it.

The ingredients needed to make Eggless Zebra Cake:

  1. Prepare Frosting :
  2. Make ready 200 gms whipping cream Amul .
  3. Make ready 200 gms dark chocolate .
  4. Get 50 gms sugar powdered .
  5. Get 10 gms butter .
  6. Make ready Cake :
  7. Take 2 cups All purpose flour ( Maida)- .
  8. Get 1 - 1/4 cups curd Thick - .
  9. Take 1.5 cups Sugar powder - .
  10. Take 1 tsp Baking soda - .
  11. Get 1 tsp Baking powder - .
  12. Take 1/2 cup Cooking oil - .
  13. Get drops Vanilla essence . - few
  14. Take 3 tbsps Cocoa powder - .
  15. Make ready 3/4 cup Milk - [Put 2 tsp vinegar in it and let it stand for 10 min. It will thicken] and 3 tbsps

Steps to make Eggless Zebra Cake:

  1. Gently heat the cream in a bowl.
  2. Remove from heat and add finely chopped chocolate.
  3. Let it stand for 3-4 min and then mix until the chocolate melts.
  4. Add the butter.
  5. If the chocolate/butter still has lumps, put it on the gas for few seconds and take it off immediately. It only needs gentle heat.
  6. Mix well and let it stand. It needs about 4-5hours to thicken well.
  7. Using a hand beater, beat the mix for 5 min, it should increase in volume.
  8. Put it in the fridge for 15 min before putting on the cake.
  9. Pre heat oven to 180C for 10 min on bake mode.
  10. Mix curd and sugar in a bowl. Mix until the sugar dissolves.
  11. Add the baking soda and powder to it and keep it aside for 5 min. It will start to bubble.
  12. In another bowl, mix the milk, essence and oil.
  13. Sift the flour 2 times.
  14. Add half the flour and half the liquid mix to the curd mix. Mix with a spatula only until combined. Do not over beat.
  15. Add the remaining flour and liquids and mix.
  16. In a smaller bowl, mix the 3 tbsp cocoa powder and 3 tbsp milk.
  17. Add half the cake batter to the cocoa mix and mix gently until combined.
  18. Line a cake tin with butter paper/dust with butter and flour.
  19. Using same size spoon [I used 1/4 cup measures], alternate the batters in the tin to form concentric circles.
  20. Bake for 25-30 min or until a toothpick inserted in the center comes out clean.
  21. Take it out of the oven and let it sit for 15 min before demoulding it.
  22. Do write to me, once you bake it :)

So that’s going to wrap it up for this distinctive dish eggless zebra cake recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.

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