White Chocolate and Green Tea Muffins
White Chocolate and Green Tea Muffins

Hi, I’m Marie. Today, I will show you a way to prepare white chocolate and green tea muffins recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

White Chocolate and Green Tea Muffins Recipe

White Chocolate and Green Tea Muffins is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. White Chocolate and Green Tea Muffins is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook white chocolate and green tea muffins using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make White Chocolate and Green Tea Muffins:

  1. Get 100 g unsalted butter
  2. Prepare 90 g cane Sugar
  3. Get 1 egg
  4. Get 125 ml milk
  5. Get 185 g cake flour
  6. Get 1 pinch salt
  7. Prepare 1 1/2 tsp Baking Powder
  8. Make ready 2 Tbsp Green Tea MATCHA powder
  9. Get 1/2 cup to 1 cup chunked white chocolate

Steps to make White Chocolate and Green Tea Muffins:

  1. Preheat oven to 340F. Warm milk to body temperature and butter to room temperature. Shift dry ingredients together.
  2. Beat butter until fluffy then add sugar and beat more. Add the beaten egg slowly, then add warmed milk slowly until well combined.
  3. Fold dry ingredients into the mixture.
  4. Pour the batter into the muffin pan. Insert chunked chocolate into the batter.
  5. Bake for about 25 minutes.
  6. So green!
  7. Yum!

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