Hi, I am Clara. Today, I’m gonna show you how to make pure rose cup cakes recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Pure rose cup cakes Recipe
Pure rose cup cakes is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Pure rose cup cakes is something which I have loved my entire life. They’re nice and they look fantastic.
To be with this recipe, we must first prepare a few components. You can have pure rose cup cakes using 11 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Pure rose cup cakes:
- Get 3/4 cup pink rose patles fresh
- Make ready 1 cup plain flour
- Get 1/2 tsp baking powder
- Prepare 1/4 tsp baking soda
- Make ready Pinch salt
- Prepare 3/4 cup powdered sugar
- Prepare 1/4 cup curd
- Prepare 1/8 cup cream
- Get 3 tbsp melted butter
- Get 1/4 cup milk
- Take 6 paper cups
Instructions to make Pure rose cup cakes:
- Wash the petals nicely and leave to dry for 5-7min.
- Set oven at 180°C for 10 min to pre heat.
- Churn rose petal, 1/4 cup milk and 1/4 cup sugar. Churn nicely and make a smooth paste.
- In a big bowl, add cream, melted butter, and curd. Beat it nicely. Add rose puree and beat it again.
- Add shifted plain flour, backing powder and soda, salt. Beat it again and add into paper cups. Fill 3/4th cups only.
- Put it into silicon cups or cupcake moulds. And bake for 15-18 minutes.
- Check after completing. If not done put it again for more 5 minutes.
- Give rest to cool down.
- Serve as it is natural.
- Optional- if u want to garnish. Take a cup of whipped cream and add some rose puree and mix well. Top with nozzeled garnishing. and serve.
So that’s going to wrap it up with this distinctive dish pure rose cup cakes recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.