Hello, I am Laura. Today, we’re going to make red velvet chocolate cake recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Red velvet chocolate cake Recipe
Red velvet chocolate cake is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Red velvet chocolate cake is something which I’ve loved my entire life.
To be with this particular recipe, we must first prepare a few ingredients. You can cook red velvet chocolate cake using 28 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Red velvet chocolate cake:
- Take For preparing beetroot puree:
- Make ready 1 beetroot
- Prepare 3-4 tbsp water
- Prepare For preparing dates puree :
- Prepare 1 bowl milk
- Prepare 18-20 seedless dates
- Get For preparing cake premix
- Prepare 1 bowl wheat flour
- Make ready 1/4 bowl oats flour
- Make ready 1/2 tbsp salt
- Get 1 tbsp baking powder
- Get 1/2 tbsp baking soda
- Take 2 tbsp curd
- Get 2 tbsp honey
- Make ready As needed Chopped dry fruits
- Prepare 2 tbsp cocoa powder
- Prepare 1/4 cup milk
- Get 1 tbsp vanilla essence
- Get 1 tbsp butter
- Prepare as required Beetroot puree
- Get as required Dates milk puree
- Take For greacing mould :
- Make ready as required Ghee
- Take as required Spread wheat flour
- Prepare For garnishing
- Get as required Choco chips
- Make ready as required dry fruits
- Make ready as required Jam
Instructions to make Red velvet chocolate cake:
- For preparing beetroot puree : cut the beetroot and heat the pan and add little water and put pieces of beetroot in it and boil it for 5-6 minutes.
- Keep aside for sometime, once it is cool down then take a mixture blender and blend it.
- For preparing dates puree : wash and soak the seedless dates in milk for 30 minutes. After that take a mixture and blend it well.
- For preparing cake batter : pour dates puree in vessel and add curd and butter, honey and combine well.
- Further add beetroot red puree and mix well. &add wheat flour and oats flour in it and mix all the things well.
- Furthermore, mix cocoa powder, salt, baking soda and baking powder and stir well.
- Additionally, add vanilla essence for flavor, milk and sprinkle some chopped dry fruits like almonds, walnut etc.
- Take a cooker spread salt in surface & put the stand. Now greace the cake mould with ghee and sprinkle little wheat flour so cake will turns out easily.
- Now pour the cake batter in it. And sprinkle dry fruits, chocochips etc. And bake it for 45 minutes in cooker. Make sure that you taken out Cooker whistle.
- After 45 minutes it turns out so fluffy and yummy. Check it with knife or toothpick.
- Now cake is ready. Decorate with chocochips, dry fruits, Jam etc and enjoy.
So that is going to wrap it up with this special dish red velvet chocolate cake recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
