Hello, I am Elise. Today, I’m gonna show you how to prepare chocolate chip cookies recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Chocolate Chip Cookies Recipe
Chocolate Chip Cookies is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Chocolate Chip Cookies is something that I have loved my whole life.
To be with this particular recipe, we have to prepare a few components. You can have chocolate chip cookies using 9 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate Chip Cookies:
- Take 3 cups all purpose flour
- Make ready 1 tsp baking soda
- Prepare 1/2 tsp baking powder
- Get 2 eggs
- Get 1 tsp vanilla extract
- Make ready 1 cup white sugar
- Prepare 1 cup brown sugar
- Make ready 1 cup soft salted butter
- Take Chocolate chips to your delight
Instructions to make Chocolate Chip Cookies:
- Preheat oven to 190°C. Meanwhile, cut a baking paper for lining your baking sheet. Set aside.
- Mix the dry ingredients together until fully incorporated. Set aside.
- In a separate small bowl, whisk the eggs and vanilla.
- Using a mixer, mix the butter and sugars. Dont over mix or the butter will start to melt fast.
- Pour and mix the butter-sugars mixture into the dry ingredients and mix by folding.
- Pour in the egg mixture and mix. Try not to overmix.
- Now, pour in the chocolate chips. Mix until all are fully incorporated.
- Check your dough. You should be able to form a ball with it at least using a spoon or it should not be runny. If it’s runny or you think it’s too soft, keep it in freezer for about 20 minutes.
- When you are ready to bake, scoop a spoonful of the dough. Arrange with 2 inches apart on your lined baking sheet. Top with a few pieces of choco chips for looks. Be sure that your oven is preheated at 190°C.
- Bake for 15 minutes in a regular oven. Or, 8 minutes in a convection oven. Or, until the bottom part of the cookies are almost dark brown. You don’t want to burn them beauties.
- When done, remove the batch from the oven. Remove the cookies from the baking paper and transfer on a rack to cool before serving.
So that’s going to wrap it up with this exceptional dish chocolate chip cookies recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
