Hello, I am Kate. Today, I’m gonna show you how to make orange upside down cake recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Orange Upside Down Cake Recipe
Orange Upside Down Cake is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Orange Upside Down Cake is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have orange upside down cake using 10 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Orange Upside Down Cake:
- Prepare 2 Cups Maida (All- purpose flour)
- Prepare 2 Eggs (Large)
- Prepare 1/4 tsp Salt
- Prepare 1/4 tsp Cinnamon Powder
- Make ready 1.5 tbsps Baking Powder
- Get 1/2 Cup Veg Oil
- Prepare 2/3 Cup Sugar
- Make ready 1 tsp Orange Zest/Rinds
- Make ready 1/4 Cup Fresh Orange Juice
- Prepare 1 Orange Cut into thin Roundels (For the Layering)
Instructions to make Orange Upside Down Cake:
- In a large mixing bowl: Add in the Eggs & Sugar & whisk well until both are combined evenly
- Prepare the baking pan by lining it up with the parchment paper, grease it well & set aside for the time being
- In the same mixing bowl: Add in the Orange Rinds, Juice & whisk well together until well incorporated
- Now, add in the Dry Ingredients by sifting it into the same & mix everything together again to form a smooth mixture/batter
- The batter should be fluffy enough- Now, layer the Baking Pan, with the Slices Oranges (Thin Roundels) & then, pour in the cake batter to it & spread it evenly
- Bake it in a preheated oven at 180C for about 35-45 mins time (Time may differ, due to different oven temperature settings): Mine was ready within 35 mins time
- Allow it to cool down within the oven itself after turning it off & then very carefully de-mould it on a plate & then, very gently flip It over to the cooling rack- to cool down completely
- Garnish: With some Castor Sugar sprinkled on its top & RELISH.YOUR SPONGY ORANGE CAKE
So that’s going to wrap it up for this special dish orange upside down cake recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
