Matcha Chocolate Banana Cake
Matcha Chocolate Banana Cake

Hi, I’m Laura. Today, I’m gonna show you how to make matcha chocolate banana cake recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Matcha Chocolate Banana Cake Recipe

Matcha Chocolate Banana Cake is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Matcha Chocolate Banana Cake is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have matcha chocolate banana cake using 8 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Matcha Chocolate Banana Cake:

  1. Take 2 Banana
  2. Get 100 grams *Cake flour
  3. Make ready 1 tsp *Baking powder
  4. Take 1 tbsp *Matcha
  5. Take 50 grams ☆Butter (or vegetable oil)
  6. Prepare 40 grams ☆Sugar
  7. Prepare 2 ☆Beaten eggs
  8. Make ready 1/2 tbsp Pure cocoa powder

Steps to make Matcha Chocolate Banana Cake:

  1. Preheat the oven to 170°C. Mix together the *ingredients with a whisk (this is instead of sifting.)
  2. Cream the ☆ ingredients together in the order of butter, sugar, egg.
  3. Fold the ingredients from Step 1 into the ingredients from Step 2. Pointer: Don’t knead or over-mix the batter.
  4. Add 1/3 of the mixture back into the bowl that used to contain the powder ingredients and mix with the cocoa powder.
  5. Cut the bananas into chunks and mix into the matcha mixture (save 5 slices of banana to decorate).
  6. [Marbling] Add the cocoa mixture back into the matcha mixture at the points indicated using a spoon. From the bottom of the bowl, using a spatula, fold together 3 times.
  7. Pour the mixture into a pound cake tin, arrange the decorative banana slices on top and bake in the oven at 170°C for 35 minutes. Check to see if the cake is cooked by inserting a skewer into the center, if it comes out clean, it’s ready.
  8. Leave to cool and it’s done. The center is absolutely full of banana and chocolate.

So that is going to wrap it up with this exceptional dish matcha chocolate banana cake recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!

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