Hello, I’m Joana. Today, I’m gonna show you how to prepare chocolate chip cookies recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chocolate chip cookies Recipe
Chocolate chip cookies is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. Chocolate chip cookies is something that I’ve loved my entire life. They’re nice and they look fantastic.
To be with this particular recipe, we must first prepare a few ingredients. You can have chocolate chip cookies using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Chocolate chip cookies:
- Prepare 1 cup unsalted butter
- Make ready 1/2 cup granulated white sugar
- Make ready 1/2 cup packed light brown suger
- Get 2 large eggs
- Get 1 1/2 tsp pure vanilla extract
- Get 2 1/4 cup all-purpose flour
- Prepare 1 tsp baking soda
- Make ready 1/2 salt
- Make ready 1 1/2 cup semi sweet chocolate chips
Steps to make Chocolate chip cookies:
- Preheat oven to (375 degrees F) (190 degrees C) with rack in the center of the oven…line two baking sheets with parchment paper
- In a bowl, beat the butter until smooth and creamy..add white and brown sugers and beat for about 2 minutes…beat in eggs one at a time , mixing after each addition..add vanilla and beat until incorporated.
- In separate bowl , mix flour,baking soda and salt..add the dry ingredients to the wet ingredients until combained…adding the chocolate chips while mixing..if mixture is too soft cover and refrigerate until firm ( from 30 min to 2 hours ).
- For large cookies , use about a 2 tbsp icecream scooper or with two spoons drop 2 tbsp of dough onto prepared parchment paper
- Bake for about 10-15 minutes …or until golden brown around the edges…cool on wire rack
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