Hello, I am Joana. Today, I’m gonna show you how to make delicious rasberry-peach "dump cake" recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Delicious Rasberry-Peach "Dump Cake" Recipe
Delicious Rasberry-Peach "Dump Cake" is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Delicious Rasberry-Peach "Dump Cake" is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have delicious rasberry-peach "dump cake" using 4 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Delicious Rasberry-Peach "Dump Cake":
- Get 1 can Rasberry Pie Filling (540mL)
- Take 1 can sliced peaches with juice (large can)
- Take 1 box ANY dry cake mix you want …I used Cherry Chip
- Make ready 1 1/2 stick butter
Steps to make Delicious Rasberry-Peach "Dump Cake":
- Preheat oven to 350°F ….Dump can of peaches in a cake pan …dump can of pie filling on top of peaches, combine well
- Pour dry cake mix on top covering all fruit do not mix it!
- Slice butter and layer on top of the dry mix ….bake for 45mins-1hour …serve with whipped cream :) ..its that easy!!! And its so freaking good there was no chance of leftovers …my family loved it.
So that’s going to wrap it up with this special dish delicious rasberry-peach "dump cake" recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
