Hello, I am Jane. Today, I’m gonna show you how to prepare rich tteokbokki (dukbokki) korean rice cake recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Rich Tteokbokki (dukbokki) korean rice cake Recipe
Rich Tteokbokki (dukbokki) korean rice cake is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. Rich Tteokbokki (dukbokki) korean rice cake is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have rich tteokbokki (dukbokki) korean rice cake using 14 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Rich Tteokbokki (dukbokki) korean rice cake:
- Prepare Dried seaweed/kelp
- Prepare 3 cups water
- Make ready 2 cups Rice Cake
- Prepare 1/3 cup Gochujang (korean chili paste)
- Take 1 tbsp gochu garu (korean chili flakes)
- Prepare 1 1/2 tbsp brown sugar
- Get 1 tsp Sesame seeds
- Take 1 Green Onions chopped
- Prepare Cabbages chopped
- Make ready Onion chopped
- Take Korean Samyang (optional)
- Make ready Soft boiled eggs (optional)
- Make ready slices (optional)
- Prepare Mozarella cheese
Steps to make Rich Tteokbokki (dukbokki) korean rice cake:
- Mix gochujang, gochugaru, and sugar to make a paste
- Simmer water, put in dried seaweed for 10mins
- Take out dried seaweed
- Put in cabbages, onion, and rice cake, continue on simmer for 5mins
- Put in red paste, mix well, simmer until soup thickens
- Put in samyang (instant noodle) and half of the spice packet of samyang
- Put in sliced and sliced green onions, mix well. Turn the heat up
- Add cheese, Let it simmer for another 5 minutes until the meat is cooked and noodle absorbs the red spice
- Serve with eggs and a generous sprinkle of sesame seeds
So that’s going to wrap it up with this exceptional dish rich tteokbokki (dukbokki) korean rice cake recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
