Hi, I am Kate. Today, I’m gonna show you how to make mango rose floating sandwich recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Mango rose floating sandwich Recipe
Mango rose floating sandwich is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Mango rose floating sandwich is something that I have loved my entire life. They’re nice and they look fantastic.
To be with this particular recipe, we have to first prepare a few components. You can have mango rose floating sandwich using 5 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Mango rose floating sandwich:
- Get 1 mango
- Take 1 cup whipping cream
- Get as needed Chocolate cake
- Take as needed Mint leaves
- Make ready As needed Tuty fruity fir garnish
Instructions to make Mango rose floating sandwich:
- Take mango,Peel it and do long slices of it.
- Take 1 by 1 slices and make rose.
- Take chocolate cake and cut small rounds of it.
- Take cream and drops of vanilla essence and beat well.
- Fill it in piping bag,icing in cake.
- Fill it nycly and put the mango Rose’s in it.
- Garnish with mint leaves
- Garnish with tuty fruity and serve
So that is going to wrap this up for this distinctive dish mango rose floating sandwich recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
