Hi, I’m Laura. Today, I will show you a way to make greek pan cake with honey recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Greek pan cake with honey Recipe

Greek pan cake with honey is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Greek pan cake with honey is something which I have loved my whole life.

To be with this particular recipe, we have to prepare a few components. You can have greek pan cake with honey using 9 ingredients and 20 steps. Here is how you can achieve it.

The ingredients needed to make Greek pan cake with honey:

1. Prepare All purpose flour / maida for 8 - 10 pancakes - 2 cups
2. Prepare Eggs -2 medium size
3. Take 3 spoon Melted butter -
4. Take 1 cup Milk -
5. Prepare 1 spoon Vennila essence -
6. Take Granulated sugar - 1/2 cup (depends ur taste)
7. Prepare pinch Salt -1
8. Take 3 spoon Baking powder -
9. Make ready Honey,Strawberry (r) fruits for garnish

Instructions to make Greek pan cake with honey:

1. Collect all the ingredients first
2. First let start on with mixing the dry ingredients first
3. For the dry ingredients are taken a bowl,add 2 cups of all purpose flour /maida, 1/2 cup of granulated sugar, 3 tsp of baking powder, pinch of salt
4. Combine all the dry ingredients well
5. After, let start with wet ingredients for that take 2 medium size eggs, Beat the eggs well
6. And add 1 cup of milk mix well
7. And add 1 tsp of vennila essence whisk well.
8. Whisk well,set aside
9. After add the wet mixture little by little combined well with the dry ingredients
10. Last to add some butter.so take 3 spoon of butter,In microwave 5 seconds after melted.Add into the mixture
11. We don’t want the batter which is very thick, we don’t want very flowing, the batter should be like dropping consistency
12. So finally, we make pan cake batter
13. Let start, making a pan cake.Heat a nonstick pan. Take a small cloth r sponge dip into the melted butter rub in the full pan r use spoon to rub.
14. The pan is just medium hot. We dnt want very hot, making the pan cake. It’s burnt on the bottom. So just ur flame should be medium to slow.
15. Take 1 scoop, just drop it, scoop out of laddle full of batter. Just shape them in roundels
16. That’s it.Now we will wait for 2 mins.The flame should be change medium to low, low to medium.
17. Now we can see bubble in top. Beautifully have buff tuff. So now flip this
18. See the beautiful colour got. The pan cake is ready.
19. Now we can serve with fruits or fresh creams, maple syrup,Chocolate syrup.I garnishing with some little honey.N strawberries.
20. Again n again u do like this in remain batter.Tha pan cake came a big tower

So that’s going to wrap it up with this distinctive dish greek pan cake with honey recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.

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