Hello, I’m Clara. Today, I will show you a way to prepare rasmalai cake recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Rasmalai Cake Recipe
Rasmalai Cake is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. Rasmalai Cake is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have rasmalai cake using 19 ingredients and 18 steps. Here is how you cook that.
The ingredients needed to make Rasmalai Cake:
- Take 200 gms condensed milk
- Get 150 gms maida
- Take 60 gms butter
- Get 1 teaspoon vanilla essence
- Prepare 1 teaspoon baking powder
- Make ready 1/2 teaspoon soda
- Get as per required Milk or water
- Get for decoration:-
- Prepare 500 gms Fresh cream
- Get 500 gms Rasmalai
- Prepare 25 gms pista chopped
- Prepare 6-8 rose petals
- Get 1/2 teaspoon saffron
- Get few drop yellow colour or as per required
- Get 2 tbsp tutti frutti
- Prepare 4-5 cherries
- Take For sugar syrup:-
- Get 2 tbsp sugar
- Take 100 ml water
Instructions to make Rasmalai Cake:
- Preheat the oven to 180 degrees C on conventional mode.
- Take one a bowl, take the condensed milk and add butter. Mix it.
- In another bowl to Sieve maida, baking soda and baking powder.
- Now this thing add condensed milk and butter batter.
- Mix it gently. Add in the vanilla essence.
- Add milk to adjust consistency.
- Pour it in the greased cake tin.
- Bake cake in convocational mode for 35 mins.
- Cool the cake.Cut it horizontally in two layers.
- Take fresh cream in bowl.start whisking.
- When u see cream is stiff so cream is ready for icing.
- Add few drop of yellow colour. Mix it well.
- Put it in fridge for 15 min.
- Take one bowl add water and sugar. Make sugar syrup.
- Apply this sugar syrup on cake layer
- Take one layer of cake. Apply whipped cream. Place the another layer and cover it with cream on the top side.
- Now decorate cake with rasmalai, pista, kesar, rose petals,tutti frutti and cherries.
- Place it in fridge till set.
So that is going to wrap it up for this exceptional dish rasmalai cake recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
