Hello, I am Marie. Today, we’re going to prepare greek frozen yogurt cake recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Greek Frozen Yogurt Cake Recipe
Greek Frozen Yogurt Cake is one of the most favored of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Greek Frozen Yogurt Cake is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have greek frozen yogurt cake using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Greek Frozen Yogurt Cake:
- Make ready 2 liter Honey almond greek frozen yogurt
- Prepare 2 cup fresh blueberries
- Get 1/2 cup sliced almonds toasted
- Prepare 2 tbsp lemon zest
- Get 2 tbsp liquid honey
Steps to make Greek Frozen Yogurt Cake:
- Defrost frozen yogurt at room temperature for 10 minutes or until slightly softened. Meanwhile, line a 8 x 4 loaf pan with plastic wrap, making sure the edges overlap. Set aside.
- Combine blueberries, almonds, and lemon zest in a small bowl. Spread half the frozen yogurt evenly in the bottom of the pan. Top with half the blueberry mixture and cover with the remaining frozen yogurt, pressing and spreading evenly to fill the pan. Cover with plastic wrap and freeze overnight.
- Pop cake out of pan by pulling on the plastic wrap. Place on a platter and serve garnished with remaining blueberry mixture and a drizzle of honey.
So that’s going to wrap it up for this exceptional dish greek frozen yogurt cake recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
