Hi, I’m Joana. Today, I’m gonna show you how to make eggless chocolate ganache cake recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Eggless chocolate Ganache Cake Recipe
Eggless chocolate Ganache Cake is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Eggless chocolate Ganache Cake is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook eggless chocolate ganache cake using 17 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Eggless chocolate Ganache Cake:
- Get 1 cup all-purpose flour
- Make ready 1 tsp baking powder
- Make ready 1/2 tsp baking soda
- Take 1/2 cup sugar powder
- Make ready 1/4 Cup vegetable oil
- Get Pinch salt
- Prepare 2 tbsp cocoa powder
- Take 2 tbsp Milk powder
- Make ready 1 tsp Chocolate essence
- Prepare 2/3 cup milk
- Prepare For,chocolate Ganache
- Prepare 1 cup Dark compound chocolate
- Take 1 cup Amul fresh cream
- Prepare For decoration
- Take 2 TBSP white chocolate
- Make ready 1 sugar flower
- Make ready 1 tbsp black gel
Instructions to make Eggless chocolate Ganache Cake:
- In a mixing bowl seive all-purpose flour, baking soda, baking powder, cocoa powder, milk powder, and mix well.
- In an another mixing bowl add sugar and oil and mix it well and then add milk and chocolate essence and mix it well too.
- Now take the dry ingredients and mix it in wet ingredients and mix it well until pouring consistency batter. And bake the cake on 180°C for 30 minutes.
- Now for chocolate ganache take fresh cream and heat it in a pan and then turn off the gas and then add the dark compound chocolate and mix well until the dark compound chocolate get melt your Ganache is ready.
- Now take out the cake and let it cool down for some time, after it sugar and water mixture (1tbsp sugar and 6tbsp water mix well) and then pour it on cake and then pour the Ganache for a layer then place the cake.
- Now pour the ganache on the cake and leave it for 10 to 15 minute in refrigerator.
- For decoration. Do whatever you like to do for decoration.
So that is going to wrap it up with this exceptional dish eggless chocolate ganache cake recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
