Hello, I’m Joana. Today, we’re going to make raw mango oats wholewheat cake (sweet and tangy) recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Raw Mango Oats Wholewheat Cake (Sweet and Tangy) Recipe
Raw Mango Oats Wholewheat Cake (Sweet and Tangy) is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Raw Mango Oats Wholewheat Cake (Sweet and Tangy) is something that I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook raw mango oats wholewheat cake (sweet and tangy) using 13 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Raw Mango Oats Wholewheat Cake (Sweet and Tangy):
- Take 2 cups Whole wheat flour
- Make ready 1/2 cup Oats
- Take 1 cup Powdered sugar
- Prepare 2/3 cup Boiled Raw mango puree
- Get 1 teaspoon Baking powder
- Take 1/3 teaspoon Baking soda
- Take 1 pinch Salt
- Take 1 cup Warm Milk
- Make ready 2 drops Liquid Green food colour
- Make ready 2 tablespoon Butter
- Prepare For garnishing:
- Make ready 2 tablespoon Edible Rose petals
- Prepare Sprinklers according to need
Instructions to make Raw Mango Oats Wholewheat Cake (Sweet and Tangy):
- First take all dry ingredients and sieve twice.
- Now mix all wet ingredients separately till fluffy.
- Now add sieved dry mixture in wet batter in 3 batches.
- Cut and fold batter very well but gently. Add food colour and mix nicely.
- Grease and dust cake mould. Pour batter in it and tap it twice. Bake at 180 degrees for 40 minutes in preheated oven.
- Do toothpick test. If it comes clean then cake is ready. Now Keep aside to cool.
- Delicious yet healthy sweet and tangy (khatta-Meetha) cake is ready to serve.
So that is going to wrap this up for this distinctive dish raw mango oats wholewheat cake (sweet and tangy) recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
