Hi, I’m Kate. Today, I will show you a way to prepare lemon and thyme bundt cake recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Lemon and thyme bundt cake Recipe
Lemon and thyme bundt cake is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Lemon and thyme bundt cake is something which I’ve loved my whole life.
To be with this recipe, we have to first prepare a few ingredients. You can cook lemon and thyme bundt cake using 10 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Lemon and thyme bundt cake:
- Prepare 360 g plain flour
- Make ready 1 lvl tsp baking powder
- Take 1 lvl teaspoon bicarbonate of soda
- Get 200 g unsalted butter
- Prepare 2 unwaxed lemons and juice of 1/2 lemon if you’re making the buttermilk
- Get 1 small bunch fresh thyme
- Prepare 275 g caster sugar
- Get 240 ml buttermilk (milk & juice of 1/2 lemon - stand for 5 mins)
- Get 3 large eggs
- Get 160 g icing sugar
Instructions to make Lemon and thyme bundt cake:
- Mix all dry ingredients in bowl w fork
- Mix butter til soft, add zest of two lemons and beat to creamy.
- Add bunch thyme and castor sugar and beat til fluffy
- Beat in eggs one by one, slow mixer and add 1/3 of flour then 1/3 buttermilk. Repeat til all in. Beat. Beat in juice of one lemon
- Pour in to generously oiled bunt tin, that’s rested upside down to remove excess oil before pouring
- In hot oven at 170C for 75 mins, but start checking with skewer after 1 hour
- Cake and tin on wire rack for 15 mins then tip out cake and allow to cool
- Sift icing sugar in to bowl and beat in juice of lemon to make a glaze that’s thin enough to run down sides of cake
- Sprinkle with thyme leaves and stalks
So that’s going to wrap this up for this special dish lemon and thyme bundt cake recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
