Hi, I’m Joana. Today, I’m gonna show you how to make red rose cake recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
RED Rose cake Recipe
RED Rose cake is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. RED Rose cake is something which I have loved my whole life.
To be with this particular recipe, we have to first prepare a few ingredients. You can have red rose cake using 15 ingredients and 28 steps. Here is how you can achieve that.
The ingredients needed to make RED Rose cake:
- Take 1 cup all purpose flour
- Take 1/2 cup choco powder
- Prepare 1/2 cup milk powder
- Take 1/2 cup fresh cream
- Make ready 1 cup milk
- Prepare 1 cup powered sugar
- Get 1/2 cup milk powder
- Get 1/4 tsp baking soda
- Make ready 1 tsp baking powder
- Take 6 drops chocolate essence
- Take 2 cup whipped cream
- Make ready 5 Rose
- Get 1/2 cup chocolate chips
- Take 1 cup Hershey’s syrup
- Get 1 cup sugar syrup
Instructions to make RED Rose cake:
- First seive flour,baking powder,baking soda and chocolate powder
- Take a bowl put milk,and fresh cream.
- Mix well
- Add milk powder,and sugar powder
- Add flour mixture
- Mix it
- Preheat the oven for 10 minutes
- Take a cakepot greesd it
- Put the mixture in it
- On the convention mode 180℃ for 30 minutes
- Set it
- Now put the cake pot in the oven
- Bake it
- Let it cool for 30 minutes
- After this cut the cake in three layers
- Take a one layer spread sugar syrup
- Than spread whipped cream s layer
- Spread Hershey syrup
- Put some choco chips on it
- Take middle part of cake
- Spread sugar syrup, whipped cream, Hershey syrup and choco chips
- Take top part of the cake cover it
- Now cover the whole cake with whipped cream
- Now take a bowl of cool water
- Put rose petals
- Then sticks the Patel’s on the cake one by one
- Keep it in freeze for 30 min
- Ready red rose cake for
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