Hi, I am Marie. Today, we’re going to make teri’s chocolate chip cookies no eggs recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Teri’s Chocolate Chip Cookies no eggs Recipe
Teri’s Chocolate Chip Cookies no eggs is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Teri’s Chocolate Chip Cookies no eggs is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have teri’s chocolate chip cookies no eggs using 9 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Teri’s Chocolate Chip Cookies no eggs:
- Take 3/4 cup White Sugar
- Prepare 3/4 cup Brown Sugar
- Make ready 1 cup Butter or Margarine, softened
- Get 2 tsp Pure Vanilla Extract
- Make ready 2 cup AP Flour (Sifted)
- Get 1 tsp Baking Soda
- Prepare 1 tsp Salt
- Take 3 cup to 4 cups Chocolate Chips
- Prepare 1 cup Chopped Walnuts, if desired
Instructions to make Teri’s Chocolate Chip Cookies no eggs:
- Preheat oven to 375°
- Sift flour, salt and baking soda together
- I like to use a stand mixer to
- Beat butter/margarine, brown Sugar, white sugar, and vanilla extract in large bowl until light and creamy
- Beat flour mixture in gradually
- Stir in chocolate chips and nuts (if desired)
- Line baking sheet with parchment paper
- Drop in small round balls onto baking sheet
- Cool on baking sheet for a few minutes
- then move onto wire rakes to cool completely
- Bake for 10-12 minutes
So that’s going to wrap it up with this distinctive dish teri’s chocolate chip cookies no eggs recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
