Hello, I’m Clara. Today, I’m gonna show you how to make chocolate surprise cookies recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chocolate Surprise Cookies Recipe
Chocolate Surprise Cookies is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Chocolate Surprise Cookies is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook chocolate surprise cookies using 18 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Chocolate Surprise Cookies:
- Prepare Middle
- Take 3/4 cup peanut butter
- Prepare 3/4 cup powdered sugar
- Get Chocolate Dough
- Get 1/2 cup butter, softened
- Make ready 1/4 cup peanut butter
- Take 1/2 cup sugar
- Prepare 1/2 cup packed brown sugar
- Get 1 egg White
- Get 1 tsp vanilla
- Make ready 1 1/2 cup flour
- Prepare 1/2 cup cocoa
- Get 1/2 tsp baking soda
- Prepare Icing
- Prepare 2 tbsp shortening
- Make ready 1 cup powdered sugar
- Make ready 1/4 tsp vanilla
- Take 1 tsp milk
Instructions to make Chocolate Surprise Cookies:
- In a large mixing bowl, beat peanut butter and powdered sugar until smooth. Roll into 30 3/4 in balls. Cover & refrigerate for 30 min.
- Meanwhile, in another mixing bowl, cream butter, peanut butter, & sugars until light & fluffy. Beat in egg white and vanilla.
- Combine flour, cocoa and baking soda; gradually add to creamed mixture until blended. Roll into 30 1 1/2 in balls.
- Using floured hands, flatten chocolate balls and shape one around each peanut butter ball, sealing edges. Place 2 in apart on a greased baking sheet.
- Flatten with glass dipped in sugar. Bake at 375° for 7-9 min or until cookies are set and tops are cracked. Cool 1 min before removing to wire racks.
- For icing, in a small bowl, beat shortening and sugar until smooth. Beat in vanilla and enough milk to reach spreading consistency. Spoon into a resealable plastic bag; cut small hole in corner of bag. Pipe icing over cookies in a zigzag pattern.
So that is going to wrap it up for this distinctive dish chocolate surprise cookies recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
