Upside down Orange cake
Upside down Orange cake

Hi, I’m Marie. Today, I will show you a way to make upside down orange cake recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Upside down Orange cake Recipe

Upside down Orange cake is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Upside down Orange cake is something that I have loved my whole life. They are nice and they look wonderful.

To be with this particular recipe, we must first prepare a few components. You can have upside down orange cake using 10 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Upside down Orange cake:

  1. Take 200 g margarine/butter
  2. Take 3/4 (1 cup) sugar
  3. Get 2 large eggs
  4. Take Half a cup of freshly squeezed orange juice
  5. Prepare Half a cup of milk
  6. Take Half a teaspoon of orange/chenza essence(optional)
  7. Get 2 cups all purpose flour
  8. Make ready 2 tablespoons baking powder
  9. Get 1 table spoon orange rind
  10. Prepare Thinly slices oranges with some sugar to sprinkle

Instructions to make Upside down Orange cake:

  1. Prepare all your ingredients.
  2. Ensure the margarine is softened. Add your sugar and cream the two together until well incorporated.
  3. Once they are well combined, add your eggs one at a time while mixing in each egg.
  4. Add the orange juice,orange essence then finally milk and mix up completely.
  5. Prepare the dry ingredients, flour and baking powder. - I add my first half of sieved flour to the liquid ingredients, mix and finish with the remainder. - Lastly, add the orange rind and fold it in.
  6. Grease the baking pan.Sprinkle an even layer sugar on the bottom of the pan.
  7. Now arrange those orange slices neatly along the bottom and sprinkle some more sugar.
  8. Add in your cake batter and bake at 180 degrees for about 30-40 minutes.
  9. Check the readiness by putting in a skewer or toothpick.
  10. Serve:)

So that is going to wrap it up with this distinctive dish upside down orange cake recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!

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