Hi, I am Kate. Today, I will show you a way to prepare mint chocolate cake recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Mint chocolate cake Recipe
Mint chocolate cake is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Mint chocolate cake is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have mint chocolate cake using 17 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Mint chocolate cake:
- Get 1 1/2 cups flour
- Prepare 1 2/2 cups sugar
- Make ready 3/4 cup cocoa
- Get 2 tsp baking powder
- Take 1/2 tsp salt
- Make ready 1/4 cup oil
- Take 3/4 mala
- Make ready 3/4 cup strong coffee
- Take 2 large eggs
- Make ready 2 tsp vanilla
- Prepare 1 1/2 mint extract or candied mint leaves
- Make ready a few minced leaves
- Prepare for frosting
- Take 200 ml whipping cream
- Take 1 tsp mint essence
- Prepare 3 crashed mint leaves
- Prepare mint leaves and strawberries for decoration
Steps to make Mint chocolate cake:
- In a bowl add the wet ingredients,
- In another bowl sift all the dry ingredients and combine
- Bake for 40-50 mins till a skewer comes out clean
- Whip cream with mint extract and crushed mint leaves, curl chocolate or use grater
- Cream cake cover with curls and garnish with mint leaves
So that’s going to wrap this up for this special dish mint chocolate cake recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
