Hi, I’m Kate. Today, I will show you a way to make chocolate mint cake recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Chocolate mint cake Recipe
Chocolate mint cake is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Chocolate mint cake is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook chocolate mint cake using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chocolate mint cake:
- Make ready 250 g butter
- Prepare 2 cups self raising flour
- Get 4 eggs
- Take 1/2 teaspoon bicarbonate of soda
- Take 1/2 cup buttermilk
- Take 1/2 cup cocoa
- Get 1 teaspoon mint flavor or 1tbs crushed mint leaves
- Make ready 1 cup sugar
Instructions to make Chocolate mint cake:
- Preheat oven to 160 degrees.
- Sieve the flour cocoa n bicarbonate together
- Cream the butter n sugar till light n fluffy
- Add the eggs n mint flavor or leaves
- Add the flour alternating with the buttermilk
- Put in baking tin bake for 1 hr
So that is going to wrap it up with this distinctive dish chocolate mint cake recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
