Hello, I am Elise. Today, I’m gonna show you how to prepare instant dalgona bread cake recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Instant dalgona bread cake Recipe
Instant dalgona bread cake is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Instant dalgona bread cake is something that I’ve loved my whole life.
To be with this particular recipe, we have to prepare a few components. You can cook instant dalgona bread cake using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Instant dalgona bread cake:
- Make ready 4 bread slices
- Make ready For dalgona cream
- Take 2 tsp instant coffee powder
- Take 3 tsp powdered sugar
- Get 2 tsp hot water
- Get For sugar syrup
- Take 1 cup water
- Prepare 1 cup sugar
- Prepare Pinch saffron strands
Instructions to make Instant dalgona bread cake:
- Prepare sugar syrup by boiling water and sugar with saffron strands. Syrup should be of sticky consistency.
- In a bowl mix coffee powder, powdered sugar, hot water and whip until fluffy cream is formed
- Take bread slices and dip in the sugar syrup and arrange in a plate in layers.
- Cover the bread slices with the prepared dalgona cream. Decorate it with rose syrup (optional)
So that is going to wrap it up for this exceptional dish instant dalgona bread cake recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
