Hi, I’m Elise. Today, we’re going to make easy ketchup meat sauce pasta recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Easy Ketchup Meat Sauce Pasta Recipe
Easy Ketchup Meat Sauce Pasta is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Easy Ketchup Meat Sauce Pasta is something which I’ve loved my whole life.
To be with this recipe, we have to prepare a few components. You can cook easy ketchup meat sauce pasta using 13 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Easy Ketchup Meat Sauce Pasta:
- Prepare 200 grams Pasta
- Prepare (Meat Sauce)
- Prepare 150 grams Ground
- Prepare 1/2 Onion
- Prepare 2 cm Carrot
- Get 1 King oyster mushroom
- Take 1 tbsp Olive oil
- Get 1 tbsp Cake flour
- Make ready 1 tbsp
- Make ready 1 tsp Consomme soup stock granules
- Prepare 3 tbsp Ketchup
- Make ready 1 tsp Tonkatsu sauce (Japanese style Worcestershire sauce or steak sauce)
- Make ready 300 ml Water
Instructions to make Easy Ketchup Meat Sauce Pasta:
- Mince the onion, carrot, and king oyster mushroom.
- Heat olive oil in a frying pan and cook the ground on medium heat.
- Lower the heat to low and add the vegetables to Step 2. Season with salt and pepper. When the onions have become transparent, add in the flour. Gently continue cooking until no longer powdery.
- Add the , water, and consomme to Step 3.
- Mix in the ketchup to Step 4. Boil the pasta.
- Add the tonkatsu sauce to Step 5 and stir it in. Lower the heat even more and let it simmer while stirring occasionally.
- Once Step 6 has thickened, turn off the heat.
- Arrange the pasta on a dish.
- Top Step 8 with the sauce, optionally sprinkle with grated cheese, and it’s done!
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