Hi, I’m Marie. Today, I will show you a way to prepare brown sugar cookies with pecans and chocolate chips recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Brown sugar cookies with pecans and chocolate chips Recipe
Brown sugar cookies with pecans and chocolate chips is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Brown sugar cookies with pecans and chocolate chips is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have brown sugar cookies with pecans and chocolate chips using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Brown sugar cookies with pecans and chocolate chips:
- Take 1 cup butter (room temperature)
- Take 2 1/2 cups self rising flour
- Prepare 2 cups light brown sugar
- Make ready 3/4 cup white granulated sugar
- Prepare 3 teaspoons vanilla extract
- Get 2 eggs
- Get 3/4 cup pecans (chopped)
- Take 3/4 cup chocolate chips
- Get 1/2 cup granulated sugar for rolling
Instructions to make Brown sugar cookies with pecans and chocolate chips:
- Cream butter and sugar together. Mix in vanilla then add eggs one at a time.
- Sift and add flour, 1/2 cup at a time. Blend well between each 1/2 cup. Mix pecans and chocolate chips into dough.
- Roll one tablespoon dough in sugar and place on cookie sheet with parchment paper 1 inch apart. Cook at 350 degrees Fahrenheit for 10-12 minutes. Let rest on wire rack 5 minutes before serving.
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