Hi, I am Marie. Today, I will show you a way to make no bake watermelon cake recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
No bake watermelon cake Recipe
No bake watermelon cake is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. No bake watermelon cake is something which I’ve loved my entire life.
To be with this recipe, we have to prepare a few components. You can cook no bake watermelon cake using 8 ingredients and 26 steps. Here is how you cook it.
The ingredients needed to make No bake watermelon cake:
- Prepare 1 watermelon
- Make ready 500 ml whipped cream
- Prepare 2 tbps white sugar
- Get 1 tsp vanilla extract
- Prepare 1 lemon zest
- Take Nuts and fruits for decoration
- Take Shredded coconuts
- Make ready Food colouring
Steps to make No bake watermelon cake:
- Taking off top and bottom of the watermelon.
- Slice off the rind. Then cut white parts on the watermelon and set aside.
- Put cream, sugar, vanilla extract,
- And lemon zest in a mixing bowl and beat it until firm.
- You can use white cream but I added some food colours to the cream.
- Now it is time for fun part. Put the cream on the watermelon and cover it.
- Add some fruits at the bottom of the cake. Decorate top of the cake with chocolate and fruits. For the sides of the cake I used shredded coconuts. - That’s it. Done :)
- Ingredients
- Ingredients
So that’s going to wrap it up for this exceptional dish no bake watermelon cake recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
