Hello, I’m Kate. Today, we’re going to prepare breakfast cpets with roasted wheat germ recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Breakfast Cpets with Roasted Wheat Germ Recipe
Breakfast Cpets with Roasted Wheat Germ is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Breakfast Cpets with Roasted Wheat Germ is something that I have loved my entire life. They’re nice and they look wonderful.
To be with this particular recipe, we have to first prepare a few ingredients. You can have breakfast cpets with roasted wheat germ using 7 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Breakfast Cpets with Roasted Wheat Germ:
- Prepare 70 grams ★ Cake flour
- Get 70 grams ★ Bread flour
- Prepare 10 grams ★ Wheat germ (roasted)
- Prepare 1 tsp ★ Sugar
- Take 3 grams ★ Dry yeast
- Get 2 grams Salt
- Take 200 ml Milk
Instructions to make Breakfast Cpets with Roasted Wheat Germ:
- Put the ★ ingredients in a bowl. Warm the milk to body temperature and pour about half on the sugar and dry yeast.
- Add the rest of the milk and salt, and mix with a whisk until the mixture becomes smooth.
- Cover with cling film, and allow it to rise in a warm place for about 1 hour until it has doubled in size.
- Heat a frying pan over high heat, then place it on top of a dkitchen cloth to lower its temperature.
- Melt a small amount of butter in the frying pan, and pour in the batter from Step 3 to form 8 cm circles.
- Fry for about 2 minutes over low-medium heat, and when some bubbles appear on the surface, flip it over and fry for a minute. Fry the others in the same way.
- Spread butter, and add maple syrup or jam on top to taste, and enjoy.
So that’s going to wrap this up with this distinctive dish breakfast cpets with roasted wheat germ recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
