Hi, I am Jane. Today, I’m gonna show you how to prepare easy roasted soy flour snowball cookies recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Easy Roasted Soy Flour Snowball Cookies Recipe
Easy Roasted Soy Flour Snowball Cookies is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Easy Roasted Soy Flour Snowball Cookies is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook easy roasted soy flour snowball cookies using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Easy Roasted Soy Flour Snowball Cookies:
- Get 70 grams Cake flour
- Get 30 grams Sugar
- Get 10 grams Kinako
- Take 30 grams Vegetable oil
- Take 1 Roasted soy flour, powdered sugar (to finish)
Steps to make Easy Roasted Soy Flour Snowball Cookies:
- Pre-heat the oven to 170℃. Put the bowl on a scale and add all the ingredients.
- Mix well with a spatula.
- I rolled them by hand this time. Line up on a baking tray with gaps in between them, and bake for 15 minutes at 320°F/170°C.
- Done! If you touch them they will cble, so wait until they have cooled down.
- Once they have cooled, coat in a mixture of soybean flour and sugar, as you like.
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