Hello, I am Kate. Today, I’m gonna show you how to prepare black forest cake recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Black Forest Cake Recipe
Black Forest Cake is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Black Forest Cake is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook black forest cake using 15 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Black Forest Cake:
- Prepare 1 1/2 Cups All Purpose Flour
- Make ready 3/4 Cup Sugar Powdered
- Prepare 1/3 Cup Cocoa Powder
- Prepare 2 Eggs
- Get 1/2 Cup Butter
- Prepare 1 Teaspoon Baking Soda
- Take 1 Cup Milk , lukewarm
- Prepare 1 Teaspoon Vanilla Essence
- Get 30 Cherries Fresh
- Make ready 10 Strawberries
- Get 1 Cup Sugar Granulated
- Get 1 Teaspoon Rose Syrup Rose Water or Water
- Take 1 Tablespoon Or
- Take 11/2 Cups Whipping Cream Heavy
- Prepare Chocolate Semi Sweet
Steps to make Black Forest Cake:
- Sift baking Soda and flour, keep it aside. Mix Cocoa powder in milk and keep it aside.(Make sure that there are no lumps in the mixture.) Pre heat the oven to 350 degree F
- Using a mixer, whip butter and sugar until it becomes soft and smooth.Add egg into this mixture and whip until the mixture becomes fluffy. Reduce the speed of the mixer and, add flour onto the mixture. Pour the cocoa and milk mixture slowly so that the batter becomes a smooth paste.
- Pour the mixture onto a 9 inch springform pan. If you are not using a nonstick pan you should butter the pan and then dust it with flour before pouring the mixture.
- Bake at 350 F for 30 - 35 mins, keep checking it after 25 mins, if the cake tester comes out clean then the cake is ready to take out of Oven. Let it cool.
- Wash the cherries, remove the seeds and cut it into two halves. Wash the strawberries, remove the leaves, and cut the strawberries into cubes. In a sauce pan, add 1 cup of granulated sugar, 2 Table spoon of water and the cherries and strawberries. Bring it to boil.
- When the sugar completely melts, turn off the stove. (Avoid overcooking the fruits.) Let it cool and then add the rose syrup and the .
- Whip 1 1/2 cup fresh cream until it becomes firm. (When you take the whip out the cream should hold on to the whip)
- Level the cake and keep it in the springform pan and spread the cooked cherry and the strawberries and pour the syrup over the cake.You will have some extra syrup,you can use it later for decoration.
- Spread the whipped cream over the fruits. Grate some chocolates over the cake and pour some fruit syrup. Keep it in the refrigerator. Take it out when you are ready to serve. Remove the springform and slice the cake and serve.
So that’s going to wrap this up for this exceptional dish black forest cake recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
