Hello, I’m Kate. Today, I will show you a way to prepare mango curd pudding#summers# recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Mango curd pudding#summers# Recipe
Mango curd pudding#summers# is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Mango curd pudding#summers# is something that I’ve loved my entire life.
To be with this particular recipe, we must prepare a few components. You can have mango curd pudding#summers# using 8 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Mango curd pudding#summers#:
- Prepare 1 cup Mango puree
- Make ready Mango pieces 1/2 cup
- Take 1 1/2 cup Thick curd
- Prepare 4 tsp Condensed milk
- Take 8 Digestive biscuits
- Take 1 tsp Butter
- Get 1/2 cup Pomegranate seeds
- Prepare Sponge or any other cake 2 large pieces cut into small
Instructions to make Mango curd pudding#summers#:
- Crush the digestive biscuits… Add butter in half..
- Put 2 glasses.. Put buttery crush and press.. Keep in fridge
- Take 3/4 cup curd, 3/4 cup mango puree, 2 tsp condensed milk.. Whisk nicely…
- Take out glasses.. Put sponge cubes..
- Pour the mango curd
- Make a circle with pomegranate seeds
- Put remaining digestive crush
- Take remaining curd, add 2 tsp condensed milk.. Whisk nicely.. Pour into the glass
- Put a dollop of mango puree and garnish with mango cubes, pomegranate seeds and fresh mint leaves
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