Hello, I am Joana. Today, I will show you a way to make caramel fudge cake #mycookbook recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Caramel fudge cake #mycookbook Recipe
Caramel fudge cake #mycookbook is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Caramel fudge cake #mycookbook is something which I’ve loved my whole life. They are nice and they look fantastic.
To be with this particular recipe, we have to prepare a few components. You can cook caramel fudge cake #mycookbook using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Caramel fudge cake #mycookbook:
- Prepare 200 g soft margarine or softened butter
- Make ready 200 g soft brown sugar
- Take 200 g self raising flour
- Make ready 1 tsp baking powder
- Prepare 4 eggs
- Take For the icing:
- Prepare 300 g icing sugar
- Make ready 150 g soft butter
- Take 2 tablespoons Carnation caramel
- Get Fudge to decorate
Instructions to make Caramel fudge cake #mycookbook:
- Put sugar, butter or margarine, sifted flour and baking powder and eggs into a mixing bowl. Beat well (preferably with an electric mixer) till combined.
- Put the mixture into 2 greased and lined sandwich tins, and bake at 170 degrees for 20 to 25 minutes. Do not overcook otherwise the cake will be dry.
- Turn out the cake onto wire racks and cover with a clean, dry tea towel. While it is cooling, make the icing by beating all ingredients together well until creamy (add a drop of milk if necessary.)
- Sandwich the cake with half the icing, and spread the rest on top, then decorate with chopped up fudge.
So that is going to wrap it up for this special dish caramel fudge cake #mycookbook recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
